levain-style-chocolate-chip-cookies

🥘 Ingredients

  • butter 230 g
  • brown sugar 1 cup
  • vanilla 2 tsp
  • nutmeg 1 pinch
  • sugar ½ cup
  • eggs 2
  • flour 2 ¾ cups
  • cornstarch 3 tbsp
  • baking powder 1 ½ tsp
  • baking soda ¾ tsp
  • salt 1 ½ tsp
  • dark chocolate 400 g
  1. 1
    In mixer cream cold butter , brown sugar , vanilla , nutmeg , and sugar Add eggs one at a time and mix Stir in flour , cornstarch , baking powder , baking soda , and salt Do not overmix Add chopped dark chocolate Weight out each cookie 170g Best to refrigerate for 12 hours but not necessary Heat oven to 180°C Bake 4 at a time 22 minutes until internal tem is 80°C Let cool on rack for at least 1 hour

Actions

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