Minestrone Soup

🥘 Ingredients

• onions
• carrots
• celery
• garlic
• yellow potatoes 2
• dried oregano 2 t
• salt
• pepper
• vegetable broth 7 c
• canned diced tomatoes 28 oz
• chickpeas 15 oz
• pasta 1.5 c
• fresh parsley

1. 1

   In a large pot sautee the onions , carrots , celery , and garlic followed by the yellow potatoes , dried oregano , salt , and pepper .
2. 2

   Add the vegetable broth , canned diced tomatoes , chickpeas , and pasta . Boil until the pasta is cooked.
3. 3

   Garnish with fresh parsley and serve.