mayonnaise

🥘 Ingredients

• egg
• mustard 1 tbsp
• vinegar 1 tbsp
• salt ¼ tsp
• oil 1 cup
• lemon 1 tsp

1. 1

   Add egg to food processor and process for 20 seconds
2. 2

   Add mustard , vinegar and salt , process for 20 seconds
3. 3

   Scrape down sides
4. 4

   Add the neutral (non-EVOO) oil very slowly until about 1/4 is added
5. 5

   Continue to add a little less slowly until all oil is added
6. 6

   Season with lemon , extra vinegar and salt as needed