Persimmon Cookies

🥘 Ingredients

• baking soda 1 tsp
• persimmon pulp 1 cup
• butter ½ cup
• sugar 1 cup
• egg 1
• all-purpose flour 2 cups
• baking powder 1 tsp
• salt ½ tsp
• cinnamon ½ tsp
• cloves ½ tsp
• nutmeg ½ tsp
• raisins and/or nuts 1 cup

1. 1

   Preheat oven to 350°F.
2. 2

   Stir in baking soda with persimmon pulp that is sieved and put through blender and set aside.
3. 3

   Cream together butter and sugar . Beat in egg , then persimmon mixture.
4. 4

   Sift all-purpose flour with baking powder , salt , cinnamon , cloves , and nutmeg .
5. 5

   Add to creamed mixture along with raisins and/or nuts . Mix thoroughly.
6. 6

   Drop by teaspoonful onto greased cookie sheet .
7. 7

   Bake until done, about 15 minuted (set when touched in center).