Pampered Chef Cannoli

🥘 Ingredients

• chocolate instant pudding 1 large pkg
• Cool Whip 1 8-oz pkg
• puff pastry 1 pkg
• confectioners' sugar

1. 1

   Preheat the oven according to pastry directions.
2. 2

   To make the filling, combine chocolate instant pudding with Cool Whip .
3. 3

   Cut puff pastry into 18 strips.
4. 4

   Spray cannoli molds with PAM cooking spray .
5. 5

   Wrap the pastry strips around the molds with the strips overlapping.
6. 6

   Bake pastry according to package directions. Let pastry cool on cooling rack and then unmold pastries.
7. 7

   Fill the pastries with the filling using a piping bag .
8. 8

   Dust with confectioners' sugar .