Monastery Pumpkin Bread

πŸ₯˜ Ingredients

  • flour 3 Β½ cups
  • sugar 3 cups
  • baking soda 2 tsp
  • cinnamon 1 tsp
  • nutmeg 1 tsp
  • salt 1 Β½ tsp
  • eggs 4
  • oil 1 cup
  • water 0.67 cup
  • pumpkin 2 cups
  • walnut halves

🍳 Cookware

  • loaf pans
  1. 1
    Preheat oven to 350Β°F.
  2. 2
    Sift together flour , sugar , baking soda , cinnamon , nutmeg , and salt .
  3. 3
    Combine eggs , oil , water , and pumpkin and mix well.
  4. 4
    Stir into dry ingredients and mix in walnut halves .
  5. 5
    Pour into three greased loaf pans .
  6. 6
    Bake for 1 hour and cool before slicing.

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