French Fruit Tart

🥘 Ingredients

• Bisquick 2 cup
• sugar ¼ cup
• butter ¼ cup
• cream cheese 8 oz
• sugar 0.33 cup
• vanilla 1 tsp
• whipping cream 1 cup
• berries
• apple jam ½ cup

1. 1

   Heat oven to 375°F. Mix Bisquick and 1/4 cup sugar . Cut in butter and press into tart pan .
2. 2

   Bake 12 to 15 minutes .
3. 3

   Beat cream cheese , 1/3 cup sugar , vanilla , and whipping cream .
4. 4

   Spread into crust and top with berries .
5. 5

   Heat 1/2 cup apple jam or apricot jam and brush over berries.
6. 6

   Refrigerate at least 2 hours .