Rosemary Roasted Cashews

🥘 Ingredients

• cashew nuts 1 ¼ lbs
• rosemary 2 Tbsp
• cayenne ½ tsp
• dark brown sugar 2 Tbsp
• salt 2 tsp
• melted butter 1 Tbsp

1. 1

   Preheat the oven to 375°F.
2. 2

   Place the cashew nuts on an ungreased baking sheet and bake for about 10 minutes until they are warmed through.
3. 3

   Meanwhile, combine the rosemary , cayenne , dark brown sugar , salt and melted butter in a large bowl .
4. 4

   Toss the warm nuts with the rosemary mixture until the nuts are completely coated. Serve warm.