Carrot Cake Protein Bites

🥘 Ingredients

• rolled oats 1 cup
• soft pitted dates 2 cups
• finely grated carrot ¾ cup
• unsweetened shredded coconut 1 cup
• cinnamon 1 tsp
• nutmeg ¼ tsp
• salt ¼ tsp

1. 1

   Pulse the rolled oats in a food processor or high-speed blender to create a coarse, grainy flour.
2. 2

   Add soft pitted dates , finely grated carrot , unsweetened shredded coconut , cinnamon , nutmeg , and salt to the processor and mix to form a thick, sticky dough. If the mixture does not stick together, add 1 Tbsp of warm water and process until desired consistency is reached.
3. 3

   Scoop out a portion of dough and roll between your palms to form a bit-size ball. Repeat with the remaining dough to create approximately 20 bites.
4. 4

   Store in an airtight container and refrigerate.