Peanut Butter Crisscrosses

🥘 Ingredients

• vegetable shortening 1 cup
• granulated sugar 1 cup
• brown sugar 1 cup
• eggs 2 large
• vanilla 1 tsp
• peanut butter (smooth supermarket style, not natural) 1 cup
• flour 3 cups
• baking soda 2 tsp
• salt ½ tsp

1. 1

   Preheat the oven to 350°F. Lightly grease a baking sheet .
2. 2

   In a large bowl , beat together the vegetable shortening , granulated sugar , brown sugar , eggs , vanilla , and peanut butter (smooth supermarket style, not natural) . Sift together the flour , baking soda , and salt and add to the peanut butter mixture, stirring to combine.
3. 3

   Drop cookies by spoonfuls onto the prepared baking sheet and press down with a fork , making a crisscross design. Bake cookies for 10 minutes , or until lightly browned. Remove from the oven and cool on a rack.