Magic Cookie Bars

🥘 Ingredients

• graham cracker crumbs 1 ½ cups
• unsalted butter ½ cup
• sweetened condensed milk 1 14-oz can
• semisweet chocolate chips 2 cups
• flaked coconut 1.33 cups
• chopped nuts (optional) 1 cup

1. 1

   Preheat the oven to 350°F (175°C). If using a glass dish, preheat the oven to 325°F (165°C). Coat a 9x13-inch baking dish with cooking spray.
2. 2

   Mix graham cracker crumbs and unsalted butter in a bowl until well combined. Transfer the mixture to the prepared baking dish and press onto the bottom.
3. 3

   Pour sweetened condensed milk on graham cracker crust. Sprinkle with an even layer of semisweet chocolate chips , flaked coconut , and chopped nuts (optional) . Press toppings down firmly with the back of a fork .
4. 4

   Bake in the preheated oven until lightly browned, about 25 minutes . Cool completely, then cut into 36 bars or diamonds.