🥘 Ingredients
- firm silken tofu 1-12.3-oz pkg
- apple cider vinegar 1 Tbsp
- Dijon mustard 2 tsp
- garlic powder ¾ tsp
- onion powder ¾ tsp
- salt ¾ tsp
- coconut or date sugar ½ tsp
🍳 Cookware
- blender
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1Combine firm silken tofu , apple cider vinegar , Dijon mustard , garlic powder , onion powder , salt , and coconut or date sugar in a blender and process until smooth.
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2For best results, chill for at least an hour before using.