Green Goddess Dressing

🥘 Ingredients

• shallots 2 Tbsp
• mayonnaise ½ cup
• Greek yogurt 1 cup
• fresh basil 1 oz
• basil pesto 2 Tbsp
• white wine vinegar ¼ cup
• agave syrup 4 tsp
• Dijon mustard 1 tsp
• salt
• pepper

1. 1

   Sauté shallots in a pan , about 2 minutes .
2. 2

   Combine the mayonnaise , Greek yogurt , fresh basil , basil pesto , white wine vinegar , agave syrup , Dijon mustard , salt , and pepper in a mixing bowl and mix with a wire whisk until thoroughly combined.
3. 3

   Transfer to a dressing container , cover, and refrigerate.