Hot Fudge Sauce

🥘 Ingredients

• heavy cream 0.67 cup
• corn syrup ½ cup
• dark brown sugar 0.33 cup
• unsweetened cocoa powder ¼ cup
• salt ¼ tsp
• bittersweet chocolate 6 oz
• unsalted butter 2 Tbsp
• vanilla 1 tsp

1. 1

   In a medium, heavy saucepan over medium heat, combine heavy cream , corn syrup , dark brown sugar , unsweetened cocoa powder , salt , and half of the bittersweet chocolate . Bring the mixture to a boil, stirring until the chocolate pieces are completely melted.
2. 2

   Reduce heat and cook at a low boil, stirring occasionally, for about 5 minutes . Remove the pan from the heat and add in unsalted butter , vanilla , and remaining chocolate, stirring until smooth.
3. 3

   Allow the sauce to cool down before serving.