π₯ Ingredients
- honey 6 Tbsp
- Dijon mustard ΒΌ cup
- ground red pepper
π³ Cookware
- small bowl
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1Stir together well in a small bowl honey , Dijon mustard , and ground red pepper to taste.
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2Serve at room temperature. The sauce will keep, covered and refrigerated, for up to 1 month.