Homemade Ranch Dip

🥘 Ingredients

• mayonnaise ¾ cup
• sour cream ¾ cup
• dried dill weed ¾ tsp
• dried parsley ½ tsp
• dried chives ½ tsp
• garlic powder ½ tsp
• onion powder ¼ tsp
• salt 0.12 tsp
• ground black pepper 0.12 tsp
• lemon juice or white vinegar 3 tsp

1. 1

   Combine 3/4 cup mayonnaise , 3/4 cup sour cream , 1/4 – 3/4 tsp dried dill weed , 1/2 tsp dried parsley , 1/2 tsp dried chives , 1/2 tsp garlic powder , 1/4 tsp onion powder , 1/8 tsp salt , 1/8 tsp ground black pepper , 1-3 tsps lemon juice or white vinegar in a small bowl. Whisk to combine. Cover and refrigerate until ready to serve.
2. 2

   This dip will keep nicely in the refrigerator for up to a week. Enjoy!