Blue Cheese Herb Spread

🥘 Ingredients

• walnuts 2 Tbsp
• parsley 2 Tbsp
• chives 2 Tbsp
• blue cheese crumble ½ cup
• cream cheese 8 oz

1. 1

   Place walnuts , chopped parsley , and chopped chives in a food processor .
2. 2

   Transfer to a small bowl and stir in blue cheese crumble . Set aside.
3. 3

   Place cream cheese in a food processor until smooth.
4. 4

   Add herb mixture to cream cheese and process until thoroughly blended.
5. 5

   Serve at room temperature.