🥘 Ingredients
- tomato 5
- sweet white onion 1
- cilantro
- jalapeño 1
- salt
- lemon juice
- granulated garlic
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1Add ingredients in order given.
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2Add tomato and then sweet white onion to taste.
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3Add cilantro for color.
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4Add jalapeño to taste for heat.
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5Add salt and then lemon juice to taste. If too salty, add lemon juice. If too acidic, add salt.
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6Add granulated garlic to taste.
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7Best if left overnight.
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8Make smallest pieces as possible.
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9Garlic granules instead of fresh garlic because the taste can be evaluated immediately.
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10Lemon juice is used rather than lime juice because lime juice tends to make the salsa more bitter.