Lemon Blueberry Bread

🥘 Ingredients

• melted coconut oil ¾ cups
• sugar 1 cup
• eggs 3
• vanilla ½ tsp
• lemon zest 2 Tbsp
• yogurt 1 cup
• lemon juice ¼ cup
• flour 2 cups
• baking powder 1 tsp
• baking soda ½ tsp
• salt ½ tsp
• flaxmeal 2 Tbsp
• blueberries 1 cup
• lemon juice 2 tsp
• powdered sugar 1 cup

1. 1

   Preheat oven to 350°F. Line a loaf pan with parchment paper .
2. 2

   Combine melted coconut oil , sugar , eggs , vanilla , lemon zest , yogurt , and 1/4 cup lemon juice .
3. 3

   In a separate bowl , combine flour , baking powder , and baking soda . Add salt .
4. 4

   Combine all ingredients and flaxmeal and fold in blueberries .
5. 5

   Bake approximately 45 to 50 minutes .
6. 6

   For glaze, whisk together 2 tsp lemon juice and powdered sugar and drizzle over cooled cake.