π₯ Ingredients
- granulated sugar 250 g
- water 250 g
- dark rum 20 g
π³ Cookware
- pot
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1In a pot , bring granulated sugar and water to a boil while stirring occasionally. Remove from heat and stir in dark rum . Let cool to room temperature.
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2Tip: This is known as a simple syrup, which is a sugar syrup made with a 1:1 ratio of sugar to water.