π₯ Ingredients
- whole peeled tomatoes 400 g
- salt Β½ tsp
- garlic 1 clove
- basil 8 leaves
π³ Cookware
- bowl
-
1Add whole peeled tomatoes to a bowl and crush them by hand, squeezing them through your fingers.
-
2Add salt , garlic , and basil torn by hand.
-
3Let the sauce sit for at least 15 minutes to allow the flavors to develop.