π₯ Ingredients
- oolong 2* g
- water 200* g
π³ Cookware
- teapot
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1Bring water to a boil.
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2Measure oolong .
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3Pour some water into the teapot and wash the leaves for 10 seconds .
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4Throw out water. Reboil and pour water into secondary vessel. Pour this water into the teapot.
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5Brew for 1 minute on first steep. Brew for 30 seconds on each subsequent one.