Minestrone with homemade chicken stock

🥘 Ingredients

• chicken broth 400 g
• carrots 20 g
• courgette 20 g
• bell peppers 20 g
• vegetable oil
• frozen green beans 15 g
• cherry tomatoes 20 g
• garlic 1 clove
• basil leaves 5 g

1. 1

   Prepare the chicken broth first from the ./Chicken broth.cook recipe.
2. 2

   Wash and peel the carrots , wash the courgette and bell peppers and cut into small cubes.
3. 3

   Heat a pan with vegetable oil over a medium heat, sauté the chopped vegetables together with the frozen green beans until soft, add the cherry tomatoes and chopped garlic then remove from the heat.
4. 4

   Heat the chicken stock in a saucepan , add the softened vegetables and bring to the boil, once boiling remove from the heat and pour into a bowl. Garnish with finely chopped parsley or basil leaves . This is a wonderful Winter warmer.