Slow Cooker Pulled Pork

🥘 Ingredients

• paprika 2 tbsp
• oregano 1 tsp
• salt 1 tsp
• pepper 1 tsp
• cumin ½ tsp
• pork shoulder 4 ½ lbs
• onion 1 yellow
• garlic 4 cloves
• orange 1

1. 1

   In a small bowl , mix the paprika , oregano , salt , pepper , and cumin together.
2. 2

   Place the pork shoulder into the slow cooker . Add the diced onion , garlic , and orange juice on top.
3. 3

   Cover and cook on low for 8 hours . When it’s done, the pork should shred easily with two forks. Transfer it to a cutting board, shred, then return to the juices in the slow cooker to keep everything tender and flavorful.