>> source: https://minimalistbaker.com/easy-vegan-ramen/#wprm-recipe-container-35499

Preheat oven to 400°F and line a #baking sheet{} with #foil{}.

Chop 1 cup @carrots{1%cup} into 1/4-inch thick pieces on an angle. To a #small mixing bowl{}, add @miso glaze{1} and toss carrots.

Arrange on a foil-lined baking sheet in an even layer and roast for 20 to ~{25%minutes}, stirring once at the halfway point, or until tender when pierced and deep golden brown.