>> title: Milkshake
>> category: Drinks
>> tags: ice cream, milk, fountain, dessert, no-cook
>> counters: Diner
>> aka: milk shake, thick shake, malted, malt, frappe, black and white
>> pairs-with: french-vanilla-ice-cream
>> servings: 2
>> time: 10 min

>> step: stand 5 min, until a spoon goes in
Stand @french vanilla ice cream{3%cup}(420 g; six small scoops) out of the freezer ~stand{5%min}, until a spoon goes in without a fight.

>> step: blend 20 sec, no longer
Blend @&(~1)softened ice cream{} with @whole milk{1/2%cup}(120 mL) and @vanilla extract{1/2%tsp}(3 mL) ~whip{20%sec}.

>> step: pulse the malt in, 10 sec
Whip @malted milk powder{2%Tbs}(20 g) into @&(~1)shake base{} ~whip{10%sec}, just to combine — long blending melts it.