---
title: Garden Soup
author: Mildred McKinzie
category: Soups
source: Loving Memories of Mildred
---

@onion{1%med} (chopped)
@potatoes{3%med} (peeled and diced)
@carrots{2%med} (peeled and sliced)
@stalk of celery{1%med} (sliced)
@chicken bouilon cubes{4}
@butter{1%Tbsp}
@salt
@parsley{2%Tbsp}
@pepper{1%dash}
@water{5%c}

In a large kettle or Dutch oven, cook onion in butter. Add remaining ingredients and 5 cups of water. Cover and BB