---
category: dip
prep_time: 15 min
title: Toum
---

Peel the @garlic{2%bulbs}.

Cook it in boiling water for~{5%minutes}.

Cool it under cold water and dry it.

Blend the garlic with the @olive oil{60%ml}, the @lemon{0.5} juice, the @double cream{3%table spoons}, the @chili pepper{1%pinch} and the @salt{1%pinch}.