---
title: Crème pâtissière
category: base
difficulty: easy
diet: vegetarian
prep_time: 10 min
---

Mix the @egg yolks{2} and the @sugar{100%g}.

Add the @flour{50%g} and mix.

Add ½ cup of @milk{100%ml} to make the mixture more liquid.

Put the @milk{400%ml} left to heat. When it is warm, add the egg/sugar/flour mixture.

Add the @vanilla{1%pod}.

Mix with a whisk until boiling. At this point the cream should already be quite thick.