>> time required: 2 hours
>> course: entree

Make soup by adding a very ripe @cantaloupe{800%g}, de-seeded @cucumber{300%g}, @shallots{2}, @red chili{1} and juice from @lime{1} into blender and blend until smooth.
Season with @salt{2%tsp}, @olive oil{1/2%cup}, and enough @water for the right consistency.
Chill for at least ~{3%hours}, garnish with @blueberries and/or fried @prosciutto, @mint and / or @basil