>> source: Tante Myrna Seccia Mix together @all-purpose flour{1.25%cups}, @eggs{4}, @milk{1%cup}, @cold water{1.25%cups}, melted @butter{3%Tbsp}, and @vanilla{1%tsp} with a #blender or mixer{}. If you can let sit for about ~{1%hour} in the refrigerator (that's best). If you can't wait, then pour about 3 tablespoons at time into a buttered or greased #frying pan{} on medium heat until the surface is bubbly. Turn over for about ~{1%minute}. Then put on a plate, sprinkle @cinnamon (optional){} and @sugar (optional){} on it and roll up and enjoy.