Cut @chicken legs{1%kg} remove skin, put in cold water with lemon and salt
Cook chopped @onions{6-8}, carmelize in pot, little water at a time
Add @nitter kibbeh{1.5%c} and @ginger{2T}, cook 
Add @garlic cloves {10}, @tomatoes{2}, @turmeric{1.5%tbsp}, @white wine{1%c}, @korerima{1.5%tsp}, @cinnamon{1%tsp}, and @salt{1%tbsp}
Let simmer for ~{3%hours}
Add chicken, add water if necessary to cover chicken
Let simmer for ~{1%hour}
Add @honey{1%tbsp} and @salt{1%tsp}
Slit hard boilded @eggs{4} and drop in last minute