>> source: Grandma Beatrice Wilde
>> serves: 16

Allow @vanilla ice cream{1/2%gal} to soften.

Meanwhile, place all 5 @Butterfinger{5%bars} bars into a #plastic bag{} and crush with a #rolling pin{}.

Mix together softened ice cream and most of the Butterfinger crumble, reserving some Butterfinger to sprinkle on top.

Add mixture to @Oreo pie crusts{2} and freeze.

Once frozen, top with @Cool Whip{1%8-oz tub} and remaining Butterfinger crumble and freeze again. [- Makes 2 pies. -]