>> source: https://nutritionstudies.org/recipes/dessert/strawberry-mousse/
>> serves: 3

In a #blender{1}, process 12.3 oz package of organic firm @silken tofu{1%pkg}, @vanilla{1%tsp}, @strawberry preserves{1%Tbsp}, @frozen strawberries{1%cup}, @Medjool dates{4}, and @lemon juice{2%Tbsp} until smooth.

Place mixture into a #freezer-safe dish{} and allow to set for ~{45%minutes}.

Scoop and serve. Store any leftovers in the refrigerator.