>> source: Julia Child

Follow the instructions on ./quiche.cook.

Mince @shallots{2%tbsp} and cook in @butter{3%tbsp} for 1 to2 minutes over moderate heat until tender,but not browned. Add @shrimp{100%g} meat and stir gently for 2 minutes. Sprinkle on salt and pepper. Add @Madeira{2%tbsp}, raise heat, and boil for a moment. 

Allow to cool slightly before mixing into the filling