>> creator: Betty Broadbent
>> course: dessert
>> serving: 16

Grease #9 by 5 by 3 pans{2}
Beat @eggs{3} in #large bowl{}
Slowly mix in @sugar{2%cups}, @flour{3%cups}, @vegetable oil{1%cup}, @vanilla extract{1%tablespoon}, @shredded zucchini{2%cups} until blended
Stir in @cinnamon{1%tablespoon}, @salt{1%teaspoon}, @baking soda{1%teaspoon}, @baking powder{1%teaspoon}
Fold in @chopped walnuts{1%cup}
Divide evenly into pans
Bake at 350 degrees for roughly ~{1%hour} or until you can stick a toothpick in the center and have it come out clean.