>> source: www.kookstudio75.nl
>> servings: 4
>> course: Rollback is for chickens
>> title: Tarragon gravy
>> description: tasteful tarragon gravy

Caramellize the @sugar{30%gram}.

Finely cut the leaves of the @tarragon{3%sprigs} and add them to the sugar.

Add the @ouzo{1%shot}.

Add the @gravy{300%ml} and reduce for 25%.

Shortly before serving, add @salt{} and @pepper{} to taste and assemble with @butter{}.